Oceano Menu

*Menu items subject to change 

From the Kettles and Fryers

Oyster Stew	14	Oyster Pan Roast	16
Shrimp Stew	17	Shrimp Pan Roast	19
Scallop Stew	18	Scallop Pan Roast	20
Combination Stew	22	Combination Pan Roast	22
Seafood Gumbo with Rice	20

All fried seafoods breaded to order in our special mix.
Served with Fries, Slaw, Tartar and Cocktail Sauces

Shrimp Platter	16	Scallop Platter	17
Ipswich Clams	15	Pacific Oysters	16
Calamari	14	Fish of the Day	MP
Seafood Platter	18	Chicken Tenders	13

 

Salads and Sandwiches

Oceano Burger    10 ¾ pound on Onion Bun, Cheddar Cheese, Tomato, Pickle and Lettuce	Crab Cake Sandwich     14 on grilled Brioche with Tartar Sauce and Cole Slaw
Chicken Breast Sandwich     11 on Foccacia with Bacon, Cheddar Cheese, Tomato and Lettuce	Grilled Salmon BLT     12 Bacon, Lettuce and Tomatoes with Cilantro Mayo on Sourdough
Grilled Portabello Mushroom     11 with fresh Basil, roasted Red Pepper and Goat Cheese on Foccacia	Pacifica Sandwich     12 Crabmeat and Bay Shrimp in fresh Dill Mayo on grilled Sourdough, Jack Cheese
Tuna Avocado Melt   11 White Albacore Tuna, Avacado and Jack Cheese on Sourdough with Cole Slaw
Oceano Caesar Salad     12 Romaine tossed with Croutons, Parmesan, Tomato and fire grilled Chicken Breast (with grilled shrimp     14)	Shrimp Louis Salad     17 Seasonal greens with Tomato, Egg, Avocado and Cucumbers, Louis Dressing (with Snow Crabmeat     20)
Asian glazed Salmon Salad     13 Seasonal greens, Tomato, Avocado, Papaya, Cilantro, Ginger Dressing	Buffalo Shrimp Salad     14 Spicy hot wing style Shrimp tossed with Bacon, Cheddar, Egg, Tomato and Greens
Oceano Salad     6 Baby greens with chopped Cucumber, Egg, Tomatoes, Croutons and Bay Shrimp and our specialty house dressing	Classic Tuna Salad     13 White Albacore Tuna in Beefsteak Tomato with Seasonal Greens and garnish

Oceano Raw BAR

Freshly Shucked Oysers   half dozen 12   Baker's dozen 20 

Blue Point, Long Island Sound, New York
Quilicene, Hood Canal, Washington
Fanny Bay, New Baynes Sound, British Colombia
Chesapeake White Gold, Chesapeake Bay, Maryland
Oyster Sampler (our selection of each of the above)

Clams on the Half Shell   half dozen 10   Baker's dozen 18

Deluxe Prawn Cocktail (4) 13
Snap & Eat Crab Claws 14
Bay Shrimp Cocktail 9
Sampler Cocktail 16
Oyster Shooter 6
      Bloody Mary with Stolichnaya Vodka
      Cabo with Milagro Silver Tequila

Ahi Tarter & Avacado Tower 14
Shoyu-Ahi Tuna,  Avacado, Red Onions, Sesame Seeds and Wasabi-Sour Cream all layered between crisp Wontons and stacked high. Garnished with Micro Greens and a Cilantro-Lime Oil drizzle.

Oceano Hot Bar

Tempura Prawn Cocktail with Ginger Mango Sauce 14
Scallop Sliders with Oceano Slaw 12
Snow Crab Cake with Ocean Slaw 14
Oysters Rockefeller   half dozen 14   Baker's dozen 22
Clam Steamers in Broth - Littleneck 18
Hand Breaded Calamari with spicy Marinara 11

SOUPS

New England Clam Chowder	cup 4	bowl 6
Manhattan Clam Chowder	cup 4	bowl 6
Creamy Lobster Bisque	cup 6	bowl 8
Soup of the Day	cup 4	bowl 6
Oceano Soup Sampler	7

Land and sea

All Steaks are wet aged USDA Choice, cooked over Charcoal woods

New York Steak 30
Ribeye Steak 29
Petite Filet Mignon 30
Teriyaki Top Sirloin 28
Double Chicken Breast 20
Porterhouse Pork Chop 22
Add Double Lobster Tail 13 extra
Add ½ pound King Crab 13 extra
Add 5 Skewered Shrimp 10 extra

Live Maine Lobsters from our Aqua Farms

One quarter pound MP
One and a half pounds MP
Two pounds MP
(Lobsters served Grilled, Boiled or Broiled)

Fresh from the Ocean

Pacific Petrale Sole	20	Atlantic Salmon	21
Hawaiian Ahi Tuna	23	Orange Roughy	22
Newfoundland Swordfish	20	Florida Mahi-Mahi	20

 (served Grilled, Blackened or Broiled)

Create Your Own Oceano Fest 32

Choose One From the Land
Porterhouse Pork Chop ~ Double Chicken Breast ~ Top Sirlion
Choose One From the Sea
Petite Salmon ~ Petite Swordfish ~ Petite Mahi-Mahi
(served Grilled, Blackened or Broiled)
Choose One for your Side
Pasta ~ Mashed Potato ~ Rice
Also includes fresh vegetables and Béanaise sauce

Chef's Specialties

Coconut battered Prawns    25 Fried golden brown and served with Orange Grand Marnier dipping sauce	Cioppino     19 Crab, Clams, Shrimp, Scallops and fresh Fish in a spicy Italian Stew
Calamari Steak Amandine     18 Egg dipped, sautéed in Lemon Butter, Almonds and Parsley	Crabmeat stuffed Shrimp     29 Wrapped in smoky Bacon and served with Béarnaise Sauce
Fish and Chips    16 Fresh Cod dipped in Beer Batter, served with Slaw, Fries and Malt Vinegar	Steamed Alaskan King Crab Legs     35 One Pound served with Butter and Lemon
Scampi ala Oceano    30 Jumbo Prawns sautéed in Garlic Butter with Tomato and Wine	Fresh Catch of the Day  MP Our daily Fish Feature prepared for you
Pasta de Jour Classico   17 A hearty Pasta creation made by our Chef daily

DESSERTS

Vanilla Bean Crème Brulee   7 Creamy, smooth Crème Brulee topped with Molten Sugar, garnished with seasonal Berries and served with Shortbread Cookie
Lemon Curd Angel Food Cake   7  Fluffy Angel Food Cake with tart lemon curd, topped with shaved White Chocolate and served with Fresh Berries. This is an Oceano exclusive
Key West Style Key Lime Pie   7  A rich custard of eggs and Florida Key Limes baked in a Graham Cracker crust, topped with Meringue and finished with Rasberry Sauce
Chocolate Explosion   7  Double Chocolate Cake filled with deep dark Valhrona Chocolate Fudge, served warm with Hagen Daas Chocolate Chip Ice Cream and Hershey's Chocolate
White Chocolate Berry Cheesecake   7  Rich Cheesecake wrapped in a White Chocolate blanket and served with fresh Berry Compote

SUSHI BAR

Miso Soup 2.95
Edamame 4.25
Seaweed Salad 3.25

NIGIRI SUSHI

Two Pieces per Order

Maguro-Tuna	4.25
Hirame-Halibut	4.25
Kani-Crab	5.25
Tamago-Egg	3.50
Uni-Sea Urchin	mp
Ebi-Shrimp	4.75
Awabi-Abalone	mp
Tobiko-Flying Fish Roe	4.25
Hamachi-Yellowtail	4.25
Uzura-Quail Egg Masago	4.95
Ikura-Salmon Roe	4.25
Tako-Octopus	4.25
Suzuki-Striped Bass	4.25
Unagi-Fresh Water Eel	4.50
Amaebi-Sweet Shrimp	4.50
Mirugai-Geoduck	mp
Sake Salmon	4.25
Tataki Tuna Charred	4.50
Albacore Tuna	4.50

MAKI SUSHI

	Roll	Hand Roll
California Roll (Crab, Avacado & Cucumber)	5.50	4.50
Spicy Tuna (Tuna, Scallion & Spicy Sauce)	6.25	4.75
Caterpillar (Unagi, Avocado & Cucumber)	8.95
Tekka (Tuna & Wasabi)	5.95	4.95
Crystal Shrimp (Tempura Shrimp, Cucumber, Avocado & Spicy Sauce)	7.25	5.50
Vegetable (Avocado, Sprouts & Cucumber)	5.50	4.25
Rainbow (Tuna, Salmon, Yellowtail, Shrimp, Crab, Cucumber & Avocado)	7.25
Spider (Fried Soft Shell Crab, Avocado & Cucumber)	8.25
Philadelphia (Salmon, Cream Cheese & Cucumber)	6.95	5.50
Mountain (Tuna, Crystal Shrimp, Spicy Crab, Hamachi, Salmon &Tobiko)	10.95
Godzilla (Tempura Hamachi, Scallion, Spicy Hot Sauce )	8.95
Hurricane	7.95
Shrimp Roll	7.50
Yoshi Roll	8.50
Oceano Roll	11.50
Rocky Roll	7.95

SASHIMI

Selections of our finest Fresh Raw Fish and Shellfish artfully arranged by our Sushi Team

Ahi Tuna 11.50
Octopus 11.50
Scallop 10.50
Yellowtail 11.50
Sweetwater Shrimp 12.95 
Pacific Wild Salmon 11.50
Sashimi Combo (Tuna, Salmon & Yellowtail) 12.95
Maine Lobster mp
Abalone mp
Giant Clam mp