Peppermill

Savor delicacies of Asia under the guidance of Master Asian Chef Benny Tsang. Experience our Peking Duck or delight in live seafood from our aquatic tanks.  Sample noodle dishes and an array of appetizing platters. Our capacious menu makes grand dining a must!

Chi Menu

• CHI SIGNATURE COCKTAILS

  Watermelon Cooler

  Muddle fresh Watermelon with Marie Brizzards Watermelon Liqueur and Han Vodka served on the rocks
  $11

  Lychee Martini

  Muddled Lychees, Limes, and Kai Lychee Vodka
  $10.75

  Wasabe Mary

  A twist on the Bloody Mary, Muddled Ginger, Wasabe, Han Vodka, and Bloody Mary Mix
  $10.75

  Asian Cosmo

  Muddled Blood Oranges, fresh Lime, Rock Candy Syrup, Absolut Mandarin and Yazi Vodkas
  $10.75

  Loquat Tini

  Muddled Loquats, fresh Lime, Rock Candy Syrup and Malibu Rum
  $10.75

  Zen Master

  Zen Green Tea Liqueur, Han Vodka and Soda
  $10.75

• APPETIZERS

  Crispy Vegetable Spring Rolls (3)

  $9

  Pan Fried Pot Stickers (6)

  $9

  BBQ Pork Spareribs

  $11

  Deep Fried Calamari in Spicy Salt

  Hot & Spicy
  $9

  Crispy Seafood Rolls (3)

  $11

  Moo Shu Pork

  $11

  Crab Rangoon (5)

  $10

  Crispy Shrimp Wraps (5)

  $10

  Appetizer Platter

  Spring Roll, Pot Stickers, BBQ Ripbs, Crab Rangoon, Crispy Shrimp Wraps
  $16

• SOUP

  Hot & Sour Soup

  Hot & Spicy
  $8 Bowl
  $3 Cup

  Minced Chicken with Sweet Corn Soup

  $8 Bowl
  $3 Cup

  Seafood Tofu Soup

  $11

  Wor Wonton Soup

  $12

  Wor Wonton Noodle Soup

  $14

  Roasted Duck Noodle Soup

  $18

• RICE & NOODLE

  Chi Fried Rice

  Shrimp, Roasted Pork & Chicken
  $12

  Fried Rice with BBQ Pork, Chicken or Beef

  $11

  Fried Rice with assorted Seafood or Shrimp

  $14

  Beef Chow Fun with Soy Sauce

  $13

  Beef Chow Fun with Black Bean Sauce

  $13

  Chow Fun with assorted Seafood

  $14

  Seafood with Pan Fried Noodles

  $13

  BBQ Pork, Chicken or Beef with Pan Fried Noodles

  $12

  Chicken & Shrimp Pad Thai

  Hot & Spicy
  $13

• PORK, BEEF & POULTRY

  Chicken with Garlic Sauce

  Hot & Spicy
  $14

  General Chicken

  Hot & Spicy
  $14

  Kung Pao Chicken

  Hot & Spicy
  $14

  Cashew Chicken

  $14

  Lemon Chicken

  $14

  Sweet & Sour Chicken

  $14

  Roasted Duck

  $17 Half
  $28 Whole

  Braised Boneless Duck with BBQ Pork

  with Chicken, Shrimp & Seasonal Greens in Oyster Sauce (half)
  $19

  Peking Duck

  $19 Half
  $34 Whole

  Marinated Crispy Boneless Duck with Shrim Mousse

  (half)
  $19

  Peking Pork Loin

  $14

  Tender Pork Loin with Spicy Pepper Salt

  Hot & Spicy
  $14

  Shredded Pork with Garlic Sauce

  Hot & Spicy
  $14

  Sweet & Sour Pork

  $14

  Beef with Seasonal Greens

  $15

  Beef with Snow Peas

  $16

  Beef with Broccoli

  $15

  Mongolian Beef

  Hot & Spicy
  $15

  Ma Po Tofu

  $12

  Chicken with Snow Peas

  $15

  Chicken with Seasonal Greens

  $14

  Orange Blossom Chicken

  $14

• SEAFOOD

  Please ask your server about daily LIVE SEAFOOD

  Live Maine Lobster with Ginger & Scallions

  Market Price

  Steamed Live Maine Lobster

  Market Price

  Live Maine Lobster with Spicy Pepper Salt

  Hot & Spicy
  Market Price

  Sauteed Shrimp with Ginger & Scallions

  $16

  Shrimp with Snow Peas

  $17

  Sweet & Sour Shrimp

  $16

  Spicy Pepper Salt Shrimp

  Hot & Spicy
  $16

  Sauteed Shrimp with XO Sauce

  Hot & Spicy
  $17

  Sauteed Shrimp with Szechuan Sauce

  Hot & Spicy
  $16

  Sauteed Shrimp with Garlic Sauce

  Hot & Spicy
  $16

  Stir Fried Shrimp with Broccoli

  $16

  Honey Galzed Walnuts & Shrimp

  with Fresh Fruit Creamy Sauce
  $17

  Sauteed Sea Scallops with Ginger & Scallions

  $20

  Stir Fried Sea Scallops with Broccoli

  $20

  Dungeness Crab with Spicy Pepper Salt

  Hot & Spicy
  Market Price

  Dungeness Crab with Ginger & Scallions

  Market Price

  Steamed Dungeness Crab

  Market Price

  Steamed Whole Fish (Sole) with Ginger & Scallions

  $25

  Deep Fried Whole Fish (Sole) with Soya Sauce

  $25

  Steamed Whole Fish (Striped Bass)

  with Ginger & Scallion
  $25

  Sweet and Sour Whole Fish (Striped Bass)

  $25

  Cashew Shrimp

  $16

  Seafood Combo in a Nest

  Shrimp, Scallop and Calamari
  $20

• VEGETABLES

  Braised Tofu with Seasonal Greens

  $9

  Four Seasons Beans with Meat Sauce

  Hot & Spicy
  $9

  Four Seasons Beans with XO Sauce

  Hot & Spicy
  $10

  Szechuan Eggplant

  Hot & Spicy
  $9

  Stir Fried Snow Peas with Water Chestnuts

  $9

  Stir Fried Mixed Vegetables

  $9

• CHEF'S SPECIALTY

  Requires 24 hours notice

  Braised (2) Whole Abalone

  Chinese Mushroom and Seasonal Greens with Oyster Sauce
  Market Price

  Braised Sea Cucumber

  with Bamboo Shoots & Chinese Mushrooms
  Market Price

  Braised Fish Maw, Abalone & Sea Cucumber

  with Chinese Mushrooms & Sesonal Greens
  Market Price

  Double Boiled Shark Fin & Chicken

  with Supreme Consomme (per person)
  Market Price

• CHI DINNER

  $24 per person (minimum two persons)

  -Served with Appetizer Platter: Vegetable Spring Roll, Pot Sticker, BBQ Sparerib
  -Choice of one entree per person from the following menu served with Rice
  -Includes House Gelato, Almond Cookie

  General Chicken

  Hot & Spicy

  Lemon Chicken

  Sweet & Sour Chicken or Pork

  Stir Fried Prawns with Broccoli

  Sauteed Prawns with Spicy Szechuan Sauce

  Hot & Spicy

  Beef with Broccoli

  Mongolian Beef

  Hot & Spicy

  Peking Pork Loin

  Tender Pork Loin with Spicy Pepper Salt

  Hot & Spicy

  Shredded Pork with Spicy Garlic Sauce

  Hot & Spicy

• CHI DESSERTS

  White Chocolate Ginger Mousse

  Pineapple Coulis, Chocolate Chopsticsk
  $7

  Tropical Fruit Paradise

  Banana, Pineapple and Kiwi Fruit presented as Ice Cream, Tart, and Smoothie
  $7

  Triple Egg Custard

  Vanilla Bean Egg Cream, Exotic Fruit Caviar
  $7

  Lychee Fruit

  Chef Benny's Asian presentation
  $7

  CHI Gelato Trio

  A selection fo three exotic flavors
  $7

  Chocolate Mango Inclusion

  Chocolate Brownie Cake, Mango Ice Cream, Chopped Nuts
  $7